DANDELION ROOT

DANDELION ROOT

Dandelion Root is a gentle yet powerful herb traditionally used to support liver health and natural detoxification. With its earthy, slightly sweet flavor, this root can be enjoyed as a tea, infusion, or added to wellness tonics.

Crafted with organic dandelion root, this cleansing herb helps:

• Support liver function and natural detox pathways

• Promote healthy digestion and nutrient absorption

• Aid in reducing water retention and bloating naturally

• Support clear, radiant skin and overall wellness

Whether brewed into a warm, earthy tea or added to herbal blends and tonics, Dandelion Root works harmoniously with your body to restore balance and promote vitality.

Ingredients: 100% Organic Dandelion Root (Taraxacum officinale)

Size: 1.2 oz (34 g)

How to Use:

• As a tea: Steep 1–2 tsp in 8 oz hot water for 10–15 minutes. Strain before drinking.

• As a tonic or infusion: Combine with other herbs to support liver, digestion, and skin health.